Sorry, there is no preorder menu posted this week due to upcoming holiday.
We will be back to our menu schedule on Monday.

MAINS

Broken Lasagna (GF option)

Made from lasagna noodles, julienned sweet potato greens and mushrooms dressed in a housemade alfredo sauce.
Contains: almond, soy, wheat (traditional noodles), corn (gluten free noodles but) Noodles of choice [(wheat (traditional noodles), corn (gluten free noodles)], almond, artichokes, Country Crock plant based butter, garlic, oat milk, onions, mushrooms, sweet potato greens, spinach, vegetable broth, turmeric, King Arthur gluten free flour, salt, pepper.

$18.00

Stuffed French Toast (GF option)

Layered cream cheese and berry stuffed cinnamon French toast served with sweet cream sauce and triple berry syrup.
Contains: corn (GF), wheat (traditional), almond, cinnamon, coconut Bread (traditonal or GF), just egg, coconut cream, cinnamon, maple syrup, mixed berries, vegan cream cheese

$18.00

Vegetable Curry (GF)

Fresh vegetables, potatoes and red lentils cooked until tender in a well seasoned curry served with rice and garlic naan (for preorders only).
Contains: cinnamon, coconut Red lentils, zucchini, yellow squash, tomatoes, curry powder, curry paste, spinach, basil, paprika, garlic, coconut milk, cauliflower, potatoes, carrots, turmeric, red pepper flakes

$18.00

Blackened Crabcake Bowl (GF)

Lemon herb crabless cake set atop a loaded salad of three bean salad, tender quinoa, greens, olives and tofu feta served with a housemade tzatziki dressing.
Contains: soy (tofu feta), coconut, Olives, tomatoes, cucumbers, quinoa, mixed greens, coconut yogurt, dill, garlic, three beans, maple syrup, oregano, onion, mixed greens, Napa cabbage, lions mane, jackfruit, vegan mayo, creole seasoning, blackened seasoning, lemon

$18.00

Weekly Soup: Unstuffed Pepper Soup (GF)

This vegan stuffed pepper soup is bursting with colorful bell peppers, fire-roasted tomatoes, green lentils, fluffy quinoa, and spinach.
Contains: Tomatoes, bell peppers, lentils, quinoa, spinach, Italian seasoning, basil, oregano, broth, onion, garlic.

Price range: $5.00 through $15.00

Roasted Potatoes with Arugula and Creamy Beets (GF)

A loaded vibrant platter of crispy oven baked potatoes, fresh arugula and beets, mixed with a creamy lemon sour cream sauce and crunchy toppings.
Contains: soy, almond Potatoes, arugula, beets, lemon, yogurt, vegan sour cream, mixed sprouts, olive oil

$5.00

Eggplant and Spinach Salad (GF)

This grilled eggplant and spinach salad makes a wonderfully fresh, healthy, and filling warm weather side or meal.
Contains: sesame Spinach, eggplant, olive oil, sumac, lemon, vinegar, za’atar, capers, maple syrup, tamari, lentil, red pepper flakes, sun dried tomatoes.

$5.00

Lemon Poppyseed Parfait (GF)

Bright citrus tapioca pudding studded with vanilla bean and toasted poppyseeds. Topped with a creamy coconut cream and mint.
Contains: coconut, poppyseeds Lemon, poppyseed, tapioca, coconut milk, salt, maple syrup, mint, vanilla

$5.00

Apple Crisp Cream Cheese Bars (GF)

Tantalizing bars of housemade apple pie filling, creamy tangy cheesecake and an oatmeal crust all topped with oat crumbles.
Contains: cinnamon, nutmeg, almond, soy Apples, cinnamon, oats, Country Crock plant based butter, King Arthur gluten free flour, salt, nutmeg, Vegan almond cream cheese

$5.00

0
    0
    Your Cart
    Your cart is emptyReturn to Shop