Fiery Dragon noodles (GF)
Wow, it’s been awhile since these were offered and I’m sorry to all of you who loved this dish and had to wait! A spicy sauce of tamari, sriracha, chili paste tossed with farm fresh veggies and rice noodles. Nice and FIERY on the palate!
Contains: coconut aminos
Rice noodles, snap peas, corn, squash, scallions, bell peppers, water chestnuts, carrots, chili paste, sriracha, tamari, coconut aminos, arrowroot powder, vegetable broth
Fiesta Platter (GF option)
Mushroom and bean stuffed Chile rellenos served with grilled vegetables and rice, bathed in a flavorful housemade cheesy sauce and baked through. Topped with all the right toppings to make them a winner
Contains: soy, coconut
Mushrooms, black beans, rice, potatoes, red pepper, onion, carrot, olive oil, Nutritional yeast, pepper, paprika, cayenne, cumin, chile rellenos, King Arthur gluten free flour, oat milk, pepper, salt, avocado, tomato, cilantro, squash, zucchini
Chopped Caesar Salad (GF option)
Fresh romaine, pine nuts, croutons, extra veggie fixings to make it a full-on meal and vegan Parm tossed in a housemade Caesar dressing
Contains: coconut, pine nuts, wheat(traditional croutons), corn, Dijon mustard
Romaine lettuce, garlic, Vegan Parmesan cheese, olive oil, vinegar, Dijon mustard, lemon, capers, pine nuts, tomatoes, nori, onion, white bean, cucumbers, hearts of palm, artichokes
Strawberry Poppyseed Salad (GF)
Fresh strawberries, blueberries, oranges, pecans and seed mix on top of local greens and kale. Balsamic grilled oyster mushrooms and tempeh with a side of sweet poppyseed dressing
Contains: soy
Mushroom, tempeh (soy), blueberry, strawberry, oranges kale, greens, pumpkin, sunflower, dried apricots, balsamic, poppyseeds, olive oil, vinegar, salt, pepper, oregano, thyme, cane sugar
Add-on
Weekly Soup: Tomato Barley (not GF)
Side: $5 / Pint: $8 / Quart: $15
Immensely satisfying and filling this is the first soup to start off our season of soups
Contains: barley (wheat)
Tomatoes, barley, carrots, onion, garlic, celery, potato, paprika, peppers, pepper, vegetable broth, dill, basil
Sautéed Snap Peas and Mint (GF) $4.50
Lightly charred snap peas, lemon and mint makes a bright and crispy addition to any of the Mains
Savory Spinach Oats (GF) $4.50
These savory oats are going to become your new favorite way to start the day. Able to be frozen they are a quick grab as you head out as well
Raw Raspberry Bars (GF) $4.00
Oats, nuts and dates make an almost caramel like base for the raspberries and coconut topped with chocolate. Yum!
Lemon Curd Parfait (GF) $5.00
Prepared with layers of homemade lemon curd, crumbled shortbread cookies plus a rich, vanilla bean-infused cream made with a combination of whipped coconut cream and yogurt