Description
Hearty antipasto salad with olives, artichokes and mozz’rella cheese tossed in a sun-dried tomato vinaigrette dressing
Contains: coconut, walnut, wheat
Artichokes, Arugula, Fennel,Garlic, Oregano, Parsley, banana peppers, Castelvetrano olives, UnHoney, Lemon, Farro, salt, Red pepper,
tomatoes, olive oil, Walnuts
