Description
A bed of lettuce, arugula and spinach topped with toasted walnuts, roasted beets, mushroom bakon, avocados, carrots, cranberries, roasted squash, tomatoes and a housemade Dijon balsamic dressing.
Contains: mustard, walnuts
Field greens, romaine, arugula, spinach, walnuts, beets, mushrooms, avocado, carrot, cranberries, squash, tomato, pepitas, hemp seeds, Dijon mustard, balsamic vinaigrette, olive oil, salt, pepper, lemon
