Description
Crispy mushrooms, tossed in a spicy-sweet hot unhoney garlic sauce. Serve with summer zucchini cooked up right alongside the mushrooms served on toasted rice pilaf and topped with a creamy dill dressing.
Contains: soy, almond, mustard
Mushrooms, Avocado, Chipotle chili, Garlic, Onion powder, rice, Zucchini, yellow summer squash, unHoney, Hot sauce, Cayenne pepper, salt and black pepper, Paprika, Olive oil, almond, Country Crock plant based butter, King Arthur gluten-free flour, olive oil, mustard, aquafaba, dill
