Description
Vietnamese Salad (GF)
All across Vietnam you see these shredded “slaw-style” salads like green papaya salad and banana blossom salad, loaded with fresh herbs, compared to green leafy salads common in Western cuisine. And similarly it is with the Nuoc Cham salad dressing that I’m using here.
Ingredients
Contains: soy
Soy curl, veggie broth, bell pepper, Carrot, Chili, Chili, Coriander/cilantro, Cucumber, Garlic, Mint, Peanuts, Red onion, cabbage, Lime juice, cane sugar, Canola oil, Rice vinegar
